Plachutta Hietzing

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Wien, Austria

plachutta-hietzing.at
Austrian restaurant· Restaurant· Fine dining restaurant

Plachutta Hietzing Reviews | Rating 4.5 out of 5 stars (8 reviews)

Plachutta Hietzing is located in Wien, Austria on Auhofstraße 1. Plachutta Hietzing is rated 4.5 out of 5 in the category austrian restaurant in Austria.

Address

Auhofstraße 1

Price range

$

Phone

+43 18777087

Service options

Outdoor seatingTakeawayDine-in

Amenities

High chairsToilets

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible liftWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholBeerCoffeeLate-night foodVegetarian options

Open hours

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M

Michał Kępowicz

What to say about the best Austrian restaurant, that it's just the best. Look at their wall of fame, look who visited them. Taste schnitzels, livers, tafelspitz (must-eat), pancakes etc.

邱芊瑋

1. The manager and receptionist are nice and polite. 2. The cuisine is excellent. 3. We can get better service from Rookie waiter. 4. Don’t ask too much questions to experienced waiters, and remember to pay tips for them.

S

Sici Cheng

Very nice beef in soup ( see picture) it tastes like Chinese, Cantonese style. Juicy and soft. Service was okay... we got one very friendly staff and another one not so focus.

J

Jay Jankovits

ordered boiled beef for new years day, very friendly correspondence, friendly staff at restaurant at pickup, everything was ready on time, one minor item was missing, whichight happen. anytime again.

O

Octane

Putin war da also cool

A

Alan Wielguszewski

Fantastic place. Delicious Tafelspitz.

Z

Zen Tenkara

Spectacular food in the classic Austrian style. Impeccable service and a warm, vibrant local atmosphere. Highly recommend, worth a side trip but please make a reservation because it is always busy

W

Wendy Wong

We didn't know Tafelspitz could taste SO good until we've been to Plachutta. The restaurant has its own farm and the beef was out of this world! We had the Tafelspitz and the Schulterscherzel. I liked the Schulterscherzel more. Everything was just perfect. The tenderness of the meat, the taste, the presentation (and how practical the metal plate was there to keep the copper potted soup warm). Staff was friendly and atmosphere was good. Great vibes. We were amazed by the many famous people who have visited Plachutta too. The cook book was also quite interesting. All in all a very plesant evening.