COOK & CHEF INSTITUTE FOUNDATION

COOK & CHEF INSTITUTE FOUNDATION is rated 3 out of 5 in the category consumer goods. Read and write reviews about COOK & CHEF INSTITUTE FOUNDATION. The Cook & Chef Institute is a modern, dynamic Foundation, a space in which to create, develop and share new trends and knowledge that provide added value to gastronomy in its broadest meaning. The Cook & Chef Institute is a Foundation comprised of figures from the world of international haute cuisine and BERGNER who have come together to share strategic thinking about cooking and technological innovation in kitchenware. "Our mission is to guarantee innovation internationally in kitchenware products which contribute towards improving the culinary arts, with attention paid to people's nutrition, health and well-being by making top quality products available to them."​ This objective entails generating high level knowledge and training qualified professionals: Fostering research among cooking professionals and the business sectors directly and indirectly linked to gastronomy. Furthering technology transfer and innovation in companies in the sector